), Vegan Apple Cider Donuts (Gluten-free and Oil-free), No Bake Vegan Brownies (Oil-free and Gluten-free). Hang in there. We love meal-prep bowls of all kinds, but there is just something about buddha bowl recipes that we absolutely love. Place the spinach, cilantro, jalapeño, shallot, garlic, salt and ½ cup of the vegetable broth in a food processor or blender. That means April showers are within our reach, people! Peel the sweet potatoes and chop into bite-sized chunks. https://www.tasteofhome.com/recipes/black-bean-sweet-potato-rice-bowls Meal Prep Recipes with 9 Ingredients or Less! 18 grams of protein and 20 grams of fiber per bowl! Sometimes it is nice to take a break from animal protein and we generally do that with a buddha bowl recipe. Lee is the founder of Fit Foodie Finds and based in Minneapolis, MN. While your veggies are cooking, prepare your quinoa. I can’t wait to give this a try. While the veggies are cooking, process the sweet potato chunks in a food processor to create a rice-like texture. This wild rice sauté can be served on its own, or over a roasted, halved sweet potatoes that have been drizzled with a mixture of 1 cup maple syrup, juice of 1 lime, and 2 teaspoons mild to medium chili powder. 1 teaspoon ground cumin. Yes, Emily is my sister-in-law, friend, and now officially my co-worker. SO so yummy! If you are looking for a delicious and healthy recipe to make for dinner tonight, try this sweet potato vegan buddha bowl recipe. The greens however were devoured!